| Nguồn gốc: | Trung Quốc |
|---|---|
| Hàng hiệu: | Tonking |
| Chứng nhận: | ISO, HACCP, KOSHER, HALAL |
| Số mô hình: | TK-chiết xuất tỏi đen |
| Số lượng đặt hàng tối thiểu: | 1kg |
| chi tiết đóng gói: | 1kg/túi, 25kg/trống hoặc tùy chỉnh |
| Thời gian giao hàng: | 3-5 ngày làm việc |
| Điều khoản thanh toán: | T/T, Công Đoàn Phương Tây, MoneyGram |
| Khả năng cung cấp: | 3000kg mỗi tháng |
| Vẻ bề ngoài: | Bột màu vàng nâu | Phần được sử dụng: | Hạt giống |
|---|---|---|---|
| Kích thước mắt lưới: | 80 lưới | Tiêu tốn: | Chăm sóc sức khỏe |
| Cấp: | Cấp thực phẩm | Vật mẫu: | 10-20g |
| Hạn sử dụng: | 2 năm | Bưu kiện: | 1kg/túi, 25kg/trống |
Wholesale Price Natural Fermented Black Garlic Extract Powder SAC S-allyl-l-cysteine
What is Black Garlic?
Black garlic is not a different plant; it is raw garlic (Allium sativum) that has undergone a controlled fermentation process (often called the Maillard reaction) under specific heat and humidity for several weeks. This process transforms the cloves:
Color: White → Dark brown/black.
Taste: Pungent, spicy → Sweet, savory, umami (like balsamic vinegar or tamarind).
Texture: Hard → Soft, jelly-like.
Chemistry: Drastically altered bioactive compound profile.
Black Garlic Extract Powder is a concentrated, dehydrated form of this fermented product, often standardized for key compounds. SAC is the most important and well-studied compound in aged and black garlic.
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Product Name:
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Black Garlic Extract Powder
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| Part Used |
Fruit
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Spec./Purity:
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Pure powder Extract powder 10:1 |
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Appearance:
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Brown yellow powder
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| Grade | Food grade |
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Shelf Life:
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24 months
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Package:
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1kg/ Bag, 25kg/Fiber Drum
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Application
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1. Functional foods
2. Healthcare supplement 3. Medicine field
4. Beverage
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Key Components and Benefits of Black Garlic Extract:
Antioxidants: Black garlic is rich in antioxidants, such as S-allyl-cysteine (SAC), which may help reduce oxidative stress and inflammation in the body.
Immune Support: It may enhance immune function due to its bioactive compounds.
Cardiovascular Health: Black garlic extract may help lower cholesterol, improve blood circulation, and support heart health.
Anti-inflammatory Properties: The extract may reduce inflammation, which is beneficial for conditions like arthritis.
Antimicrobial Effects: Like raw garlic, black garlic has antimicrobial properties that may help fight infections.
Improved Digestion: It may support gut health and digestion due to its prebiotic properties.
